BreakfastGeorgia Salamat

Peanut Butter Chocolate Granola

BreakfastGeorgia Salamat
Peanut Butter Chocolate Granola

The Dish

Peanut butter chocolate granola 

Best for: Breakfast, snack

Serves: 8-10

Prep time: 5 mins

Cook time:  30 mins

This is my new addiction and I keep having to make new batches because I actually can’t stop eating it.  I’m a real sucker for anything with peanut butter and chocolate!.  I like to have it over coconut yoghurt and chopped bananas, drizzled with extra nut butter! 

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The Recipe

Step 1

Preheat the oven to 160 degrees C. 

Step 2

Coarsely chop the nuts and add all the dry ingredients into a large bowl and mix.  

Step 3

Mix the coconut oil, nut butter and syrup in a separate bowl and pour over dry ingredients.  Mix well to ensure even coating.

Step 4

Pour granola mixture on baking tray and bake for 25-30 mins, stirring mixture every 5 mins to ensure even bake.  

Step 5

Remove from oven, and leave to cool. 

 

The Ingredients

  • 2 cups Jumbo oats

  • 1 cup mixed nuts coarsely chopped (I use almonds, hazelnuts, pecans)

  • ½ cup cacao nibs

  • 2 tbsp chia seeds 

  • 1 tbsp cacao powder 

  • 1 tsp vanilla 

  • 1 tbsp coconut oil 

  • ¼ cup crunchy peanut butter (I use pip and nut) 

  • 2 tbsp maple syrup (you can use any natural syrup here)